Wholesome Farm Life - Straight from Johny's Fields

Unlock the Secret: How to Grow Garlic from Shop Bought Bulbs!

Quick Overview

  • Place the cloves in a cool, dry place for a few days to allow them to air dry.
  • Use a garden fork or trowel to gently lift the garlic bulbs from the soil.
  • Hang the garlic bulbs in a cool, dry place for two to three weeks to cure.

Garlic, the pungent and versatile ingredient that adds flavor to countless dishes, is also a surprisingly easy plant to grow. You don’t need to buy expensive garlic sets or wait for the spring planting season. With just a few simple steps, you can transform your shop-bought garlic bulbs into a thriving patch of your own. This guide will walk you through the process of growing garlic from shop-bought bulbs, ensuring a bountiful harvest of fresh, homegrown garlic.

Choosing the Right Bulbs

The first step is selecting the right garlic bulbs for planting. While any garlic bulb can be used, some varieties are better suited for growing than others.

  • Hardneck garlic: This type of garlic produces a hard, central stalk called a scape, which can be harvested and eaten. Hardneck varieties are typically more flavorful and store better than softneck varieties. Look for varieties like ‘Music’ or ‘German Red’ for a good start.
  • Softneck garlic: Softneck garlic doesn’t produce a scape. It tends to have a milder flavor and stores longer than hardneck varieties. Popular choices include ‘Italian Red’ and ‘Early Italian’.

When choosing bulbs, look for:

  • Firm, plump bulbs: Avoid bulbs that are soft, mushy, or have any signs of mold or damage.
  • Large cloves: Larger cloves will produce larger bulbs, although smaller ones can also be planted.
  • Healthy roots: Look for bulbs with healthy, intact roots.

Preparing the Garlic Bulbs

Once you have chosen your bulbs, prepare them for planting by separating the cloves. This is best done a few days before planting.

1. Separate the cloves: Gently break apart the garlic bulb, separating the individual cloves. Be careful not to damage the cloves.
2. Remove the papery skin: Peel away the papery skin from each clove, leaving the root end intact.
3. Air dry the cloves: Place the cloves in a cool, dry place for a few days to allow them to air dry. This helps to prevent fungal growth.

Selecting the Planting Site

Garlic prefers full sun to partial shade and well-drained soil. Choose a location that receives at least six hours of sunlight per day. The soil should be loose and fertile, with a pH between 6.0 and 7.0.

Planting Your Garlic Cloves

The best time to plant garlic depends on your climate. In most regions, garlic is planted in the fall, about six to eight weeks before the first frost. However, in warmer climates, garlic can be planted in the spring. Here’s how to plant your garlic cloves:

1. Prepare the soil: Dig a planting bed that is about 6-8 inches deep. Work in some compost or aged manure to improve soil fertility.
2. Space the cloves: Plant the garlic cloves with the root end facing down. Space the cloves 4-6 inches apart and 8-12 inches between rows.
3. Cover the cloves: Cover the cloves with about 2-3 inches of soil. Water the planting bed thoroughly.

Caring for Your Garlic Plants

Once your garlic is planted, it’s time to provide the care it needs to thrive.

  • Watering: Garlic needs regular watering, especially during dry periods. Water deeply and infrequently, allowing the soil to dry slightly between waterings.
  • Fertilizing: Garlic benefits from a light application of fertilizer a few weeks after planting. Use a balanced fertilizer, such as 10-10-10, or a compost tea.
  • Weeding: Keep the planting bed free of weeds, which can compete with your garlic plants for nutrients and water.
  • Mulching: A layer of mulch, such as straw or shredded leaves, can help to retain moisture and suppress weeds.

Harvesting Your Garlic

Your garlic will be ready for harvest in about eight to ten months after planting. You’ll know your garlic is ready when the leaves start to turn yellow and brown.

1. Dig up the garlic: Use a garden fork or trowel to gently lift the garlic bulbs from the soil.
2. Clean the bulbs: Brush off any excess soil from the bulbs.
3. Cure the garlic: Hang the garlic bulbs in a cool, dry place for two to three weeks to cure. This will help to dry out the bulbs and improve their storage life.

How to Store Garlic

Once your garlic is cured, you can store it in a cool, dry, and dark place. Garlic can be stored for several months if properly cured and stored.

Beyond the Basics: Tips for Success

  • Rotate your garlic: To prevent soilborne diseases, rotate your garlic crops every year. Plant garlic in a different location each year.
  • Use garlic scapes: If you’re growing hardneck garlic, harvest the scapes when they are about 6-8 inches long. Scapes can be eaten raw, cooked, or pickled.
  • Experiment with different garlic varieties: There are many different types of garlic available, each with its own unique flavor profile. Experiment with different varieties to find your favorites.

A Bountiful Harvest: The Rewards of Growing Your Own Garlic

Growing garlic from shop-bought bulbs is a rewarding experience that allows you to enjoy the fresh taste of homegrown garlic. By following these simple steps, you can enjoy a bountiful harvest of flavorful garlic for your culinary creations.

Top Questions Asked

Q: Can I grow garlic from cloves that I buy at the grocery store?

A: Yes, you can grow garlic from cloves that you buy at the grocery store. However, it is important to choose cloves from bulbs that are labeled as “organic” or “unsprayed” to avoid planting garlic that has been treated with pesticides.

Q: When is the best time to plant garlic?

A: The best time to plant garlic depends on your climate. In most regions, garlic is planted in the fall, about six to eight weeks before the first frost. However, in warmer climates, garlic can be planted in the spring.

Q: How do I know if my garlic is ready to harvest?

A: Your garlic will be ready for harvest in about eight to ten months after planting. You’ll know your garlic is ready when the leaves start to turn yellow and brown.

Q: How do I store garlic?

A: Once your garlic is cured, you can store it in a cool, dry, and dark place. Garlic can be stored for several months if properly cured and stored.

Q: What should I do if my garlic plants have pests or diseases?

A: If you notice any pests or diseases on your garlic plants, it is important to take action quickly. Check your plants regularly for signs of pests or diseases. If you find any, identify the problem and take steps to control it. You can use organic methods, such as neem oil or insecticidal soap, to control pests. For diseases, you can try removing infected plants and using a fungicide.

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About the Author
I am an experienced farmer and the owner of Johny's Farm, a family-owned farm that has been in operation for over 50 years. With a deep passion for sustainable agriculture and a wealth of knowledge gained from decades of hands-on farming experience, I share my insights and best practices on...